Search Scotland's golf courses
-
Weekday green fee: £90.00
Weekend green fee: £90.00
Holes: 18Type: LinksLength: 6651 yardsRegion: East
The first Gill Hanse course outside US. Includes Danes Dyke, a 1200 year old Viking defensive wall.
-
Weekday green fee: £90.00
Weekend green fee: £175.00
Holes: 18Type: ParklandLength: 6446 yardsRegion: South East
A challenging course set amidst mature trees, with undulating greens and manicured fairways.
-
Weekday green fee: £85.00
Weekend green fee: £95.00
Holes: 18Type: LinksLength: 6551 yardsRegion: East
Championship links with testing large greens, undulating fairways and traditional revetted bunkers.
-
Weekday green fee: £85.00
Weekend green fee: £95.00
Holes: 18Type: LinksLength: 6396 yardsRegion: South East
An 18 hole championship links with lovely views and requiring careful club selection.
-
Weekday green fee: £85.00
Weekend green fee: £85.00
Holes: 18Type: LinksLength: 6550 yardsRegion: East
The course is a mix of links and heathland which has hosted Final Open Qualifying.
-
Weekday green fee: £75.00
Weekend green fee: £75.00
Holes: 18Type: LinksLength: 5963 yardsRegion: East
The Burnside links offers both character and challenge with testing short holes and a strong finish.
-
Weekday green fee: £75.00
Weekend green fee: £75.00
Holes: 18Type: ParklandLength: 6466 yardsRegion: South East
A mature, testing parkland course with many open fairways and varied holes. Views to Arthur’s Seat.
-
Weekday green fee: £75.00
Weekend green fee: £90.00
Holes: 18Type: LinksLength: 6260 yardsRegion: South East
A mix of woodland and links golf with sea views over the Forth from many holes.
-
Weekday green fee: £73.00
Weekend green fee: £100.00
Holes: 18Type: LinksLength: 6601 yardsRegion: South East
A links with challenging greens, cavernous bunkers and superb views over the Firth of Forth.
-
Weekday green fee: £70.00
Weekend green fee: £70.00
Holes: 18Type: ParklandLength: 7111 yardsRegion: Borders
Championship parkland course with wide fairways, testing bunkers, water hazards and rolling greens.